Importer Resources Hub
Reference tools for global trade managers. Analyze seasonal catch matrix tables, browse our species database, check quality buyer guidelines, or read reports.
Annual Sourcing & Seasonality Matrix
We track peak harvesting months dynamically. The matrix below lists major commercial species. Colored blocks indicate optimal catch periods for container shipments.
| SPECIES COMMON NAME | JAN | FEB | MAR | APR | MAY | JUN | JUL | AUG | SEP | OCT | NOV | DEC |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Arabian Red Shrimp | ✓ | ✓ | ✓ | ✓ | • | • | • | • | • | • | ✓ | ✓ |
| Areolated Grouper | ✓ | ✓ | • | • | • | • | • | • | • | • | • | • |
| Barracuda | ✓ | ✓ | ✓ | • | • | • | • | • | ✓ | ✓ | ✓ | ✓ |
| Big Eye Tuna | ✓ | ✓ | ✓ | ✓ | ✓ | • | • | • | • | ✓ | ✓ | ✓ |
| Black Pomfret | • | • | • | • | • | • | • | ✓ | ✓ | ✓ | ✓ | ✓ |
| Black Spotted Croaker | • | ✓ | ✓ | • | • | • | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ |
| Black Tiger Shrimp | ✓ | ✓ | • | • | • | • | • | • | • | ✓ | ✓ | ✓ |
| Blue Swimming Crab | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | • | • | ✓ | ✓ | ✓ |
| Bombay Duck | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | • | • | ✓ | ✓ | ✓ | ✓ |
| Brown Shrimp | ✓ | ✓ | ✓ | ✓ | ✓ | • | • | • | • | • | ✓ | ✓ |
| Cat Tiger / Rainbow Shrimp | ✓ | ✓ | • | • | • | • | • | • | • | ✓ | ✓ | ✓ |
| Chinese Pomfret | • | • | ✓ | • | • | • | • | ✓ | ✓ | ✓ | ✓ | ✓ |
| Clam | ✓ | ✓ | ✓ | ✓ | ✓ | • | • | • | • | • | • | ✓ |
| Cobia | ✓ | ✓ | • | • | • | • | • | • | • | ✓ | ✓ | ✓ |
| Cowtail Sting Ray | ✓ | ✓ | ✓ | ✓ | ✓ | • | • | • | • | • | • | ✓ |
| Crucifix Crab | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | • | • | • | • | ✓ |
| Deep Sea Shrimp | ✓ | ✓ | ✓ | ✓ | • | • | • | • | • | • | • | ✓ |
| Dolphin Fish | ✓ | ✓ | ✓ | ✓ | • | • | • | • | • | • | • | ✓ |
| Dory Snapper | ✓ | • | • | • | • | • | • | • | ✓ | ✓ | ✓ | ✓ |
| Dried & Specialty Items | • | • | • | ✓ | ✓ | ✓ | ✓ | ✓ | • | • | • | • |
| Flowertail / Poovalan Shrimp | • | • | • | • | • | • | ✓ | ✓ | ✓ | ✓ | • | • |
| Giant River Prawn | • | • | • | • | • | • | • | • | ✓ | ✓ | ✓ | • |
| Green Mussel | • | • | • | • | • | • | ✓ | ✓ | ✓ | ✓ | ✓ | • |
| Hair Tail Ribbon Fish | ✓ | ✓ | ✓ | ✓ | • | • | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ |
| Horse Mackerel | • | • | • | • | • | • | • | • | ✓ | ✓ | ✓ | • |
| Humpback Nylon Shrimp | ✓ | ✓ | ✓ | ✓ | • | • | • | • | • | • | ✓ | ✓ |
| Indian Anchovy | ✓ | ✓ | ✓ | ✓ | • | • | • | • | • | ✓ | ✓ | ✓ |
| Indian Anguilla bengalensis Eel | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | • | • | • | • | • |
| Indian Goat Fish | ✓ | ✓ | • | • | • | • | • | ✓ | ✓ | ✓ | ✓ | ✓ |
| Indian Mackerel | • | • | • | • | • | • | • | ✓ | ✓ | ✓ | ✓ | • |
| Indian Oil Sardine | • | • | • | • | • | • | • | ✓ | ✓ | ✓ | ✓ | ✓ |
| Indian Salmon | • | • | • | • | • | • | • | • | ✓ | ✓ | ✓ | ✓ |
| Indian Squid | ✓ | ✓ | ✓ | ✓ | ✓ | • | • | • | ✓ | ✓ | ✓ | ✓ |
| Indian White Prawn | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ |
| Japanese Thread Fin Bream | ✓ | ✓ | • | • | • | • | • | ✓ | ✓ | ✓ | ✓ | ✓ |
| Jelly Fish | • | • | ✓ | ✓ | ✓ | ✓ | • | • | • | • | • | • |
| Kiddi Shrimp | • | • | • | • | ✓ | ✓ | ✓ | ✓ | ✓ | • | • | • |
| Large Headed Ribbon Fish | ✓ | ✓ | ✓ | ✓ | • | • | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ |
| Long Spine Grouper | ✓ | ✓ | • | • | • | • | • | • | • | • | • | • |
| Mackerel & Seer | ✓ | ✓ | ✓ | ✓ | • | • | • | • | • | ✓ | ✓ | ✓ |
| Malabar Reef Cod | • | • | • | • | • | • | • | ✓ | ✓ | ✓ | ✓ | ✓ |
| Malabar Sole | ✓ | ✓ | ✓ | • | • | • | • | ✓ | ✓ | ✓ | ✓ | ✓ |
| Mandapam Flower Prawn | • | • | • | • | • | • | • | • | • | ✓ | ✓ | • |
| Marbled Octopus | • | • | • | ✓ | ✓ | ✓ | • | ✓ | ✓ | • | • | • |
| Milk Shark | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ |
| Moon Tail Bullseye | • | • | • | • | • | • | • | ✓ | ✓ | ✓ | ✓ | ✓ |
| Mud Crab | • | • | • | • | • | • | ✓ | ✓ | ✓ | ✓ | • | • |
| Mud Spiny Lobster | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ |
| Needle Cuttlefish | ✓ | ✓ | ✓ | • | • | • | • | • | • | ✓ | ✓ | ✓ |
| Ornate Spiny Lobster | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ |
| Oyster | ✓ | ✓ | • | • | • | • | • | ✓ | ✓ | ✓ | ✓ | ✓ |
| Pacific White Shrimp | • | • | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | • | • | • |
| Panna Croaker | ✓ | ✓ | ✓ | • | • | • | • | • | • | ✓ | ✓ | ✓ |
| Parrot Fish | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ |
| Pearl Spot | • | • | • | • | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | • |
| Pharaoh Cuttlefish | • | • | ✓ | ✓ | ✓ | • | • | ✓ | ✓ | ✓ | ✓ | • |
| Pink Shrimp | ✓ | ✓ | ✓ | • | • | • | • | • | • | • | ✓ | ✓ |
| Rock Lobster | ✓ | ✓ | ✓ | • | • | • | • | • | • | • | ✓ | ✓ |
| Sand Lobster | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ |
| Scalloped Spiny Lobster | ✓ | ✓ | ✓ | • | • | • | • | • | ✓ | ✓ | ✓ | ✓ |
| Sea / Indian Tiger Prawn | ✓ | ✓ | ✓ | ✓ | ✓ | • | • | • | • | • | ✓ | ✓ |
| Sea Bass / Barramundi | ✓ | ✓ | • | • | • | • | • | ✓ | ✓ | ✓ | ✓ | ✓ |
| Seer Fish | • | • | • | • | • | • | • | • | • | ✓ | ✓ | ✓ |
| Shad | • | ✓ | ✓ | • | • | • | • | ✓ | ✓ | ✓ | ✓ | ✓ |
| Short Neck Clam | • | • | • | • | • | • | ✓ | ✓ | ✓ | ✓ | ✓ | • |
| Silver Pomfret | ✓ | • | • | • | • | • | • | • | ✓ | ✓ | ✓ | ✓ |
| Sin Croaker | • | • | • | • | • | • | • | • | ✓ | ✓ | ✓ | ✓ |
| Snail | • | • | • | • | • | ✓ | ✓ | ✓ | ✓ | ✓ | • | • |
| Thornycheek Grouper | ✓ | ✓ | • | • | • | • | • | • | • | • | • | • |
| Three Spot Swimming Crab | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | • | • | ✓ | ✓ | ✓ |
| Tigertooth Croaker | ✓ | ✓ | ✓ | • | • | • | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ |
| Webfoot Octopus | ✓ | ✓ | • | • | • | • | • | • | • | • | ✓ | ✓ |
| Whelk | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ |
| White Spotted Pigface Bream | ✓ | ✓ | ✓ | • | • | • | • | • | • | ✓ | ✓ | ✓ |
| Witch / Bamboo Shrimp | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ | • | • | • | • | • | • |
| Yellow Fin Sea Bream | • | • | • | • | • | • | • | • | ✓ | ✓ | • | • |
| Yellowfin Tuna | ✓ | • | ✓ | ✓ | ✓ | • | ✓ | ✓ | ✓ | • | ✓ | • |
A-Z Seafood Species Encyclopaedia
Use filters to search through all 72 species in our export database. Click on cards to view technical profiles.
Deep Sea Shrimp
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Pink Shrimp
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Cat Tiger / Rainbow Shrimp
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Snail
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Clam
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Webfoot Octopus
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Needle Cuttlefish
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Sea Bass / Barramundi
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Thornycheek Grouper
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Areolated Grouper
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Malabar Reef Cod
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Long Spine Grouper
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Silver Grunt
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
White Spotted Pigface Bream
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Dory Snapper
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Malabar Sole
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Indian Halibut
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Cowtail Sting Ray
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Milk Shark
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Jelly Fish
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Dolphin Fish
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Pearl Spot
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Bombay Duck
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Indian Anguilla bengalensis Eel
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Yellow Fin Sea Bream
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Japanese Thread Fin Bream
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Parrot Fish
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Moon Tail Bullseye
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Indian Goat Fish
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Indian Salmon
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Barracuda
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Cobia
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Hair Tail Ribbon Fish
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Large Headed Ribbon Fish
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Panna Croaker
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Black Spotted Croaker
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Tigertooth Croaker
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Sin Croaker
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Indian Anchovy
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Shad
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Indian Oil Sardine
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Horse Mackerel
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Big Eye Tuna
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Mackerel & Seer
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Seer Fish
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Indo-Pacific King Mackerel
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Narrow Barred Spanish Mackerel
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Indian Mackerel
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Black Pomfret
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Chinese Pomfret
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Whelk
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Oyster
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Short Neck Clam
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Green Mussel
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Marbled Octopus
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Indian Squid
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Pharaoh Cuttlefish
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Crucifix Crab
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Blue Swimming Crab
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Three Spot Swimming Crab
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Mud Crab
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Sand Lobster
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Ornate Spiny Lobster
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Scalloped Spiny Lobster
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Mud Spiny Lobster
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Giant River Prawn
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Humpback Nylon Shrimp
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Arabian Red Shrimp
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Kiddi Shrimp
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Brown Shrimp
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Flowertail / Poovalan Shrimp
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Pacific White Shrimp
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Witch / Bamboo Shrimp
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Mandapam Flower Prawn
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Sea / Indian Tiger Prawn
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Indian White Prawn
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Rock Lobster
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Yellowfin Tuna
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Dried & Specialty Items
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Silver Pomfret
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Black Tiger Shrimp
International Designations
Max Commercial Size
- Peak Season
Biological & Culinary Notes
Available Grading Classes
Standard Processing rmFos
- Sourced Export Corridors
Global Importer FAQs
Answers to technical questions regarding Reefer MOQs, certifications, and private label OEM designs.
What is your Minimum Order Quantity (MOQ) for sea freight?
Our standard Minimum Order Quantity (MOQ) for frozen containerized sea freight is 1 Reefer Container (approximately 10-12 Metric Tons for a 20ft container or 22-25 Metric Tons for a 40ft container). For premium specialty air cargo such as live/chilled lobsters or specialty dried seafood, we accept smaller trial consignments starting at 100 kg.
How do you guarantee cold-chain integrity during sea transit?
Every reefer container is pre-chilled to -18°C or colder before loading. We install dual electronic temperature loggers inside each shipment which track ambient conditions at 10-minute intervals. These logs are compiled and sent directly to your clearing agents on arrival.
Are your processing plants approved for imports into China, the EU, and the Middle East?
Yes, our processing plant facilities hold GACC registration (China), FDA approvals (USA), Halal Certifications, and are fully approved by the Export Inspection Agency (EIA) of India and registered with MPEDA. We comply with all foreign buyer safety standards.
Can we request custom protective glazing levels and private retail packaging?
Absolutely. We support custom glazing levels from 0% to 20% depending on your destination rules. We also offer comprehensive OEM private labeling services, printing custom-designed boxes, wax-coated inner blocks, or stand-up zipper pouches in Chinese, Arabic, French, Korean, and Spanish. For standard block-frozen species in our inventory, we can pack and load a container in 10-14 days. Custom retail packaging, customized glazing, or rare wild-caught finfish lines may require a lead time of 21-30 days to harvest, pack, and clear local inspection boards.
What is your typical lead time from order confirmation to shipping?
For standard block-frozen species in our inventory, we can pack and load a container in 10-14 days. Custom retail packaging, customized glazing, or rare wild-caught finfish lines may require a lead time of 21-30 days to harvest, pack, and clear local inspection boards.