Sea Bass / Barramundi
Lates calcarifer
Multilingual Designations
French:
–
Japanese:
Hata
Spanish:
Perca gigante
Sourcing & Biological Profile
Prized for its lean profile, soft texture, and skin that sears to a crisp, golden crackle. Stays wonderfully moist across pan-sears, gentle banana-leaf steams, and aromatic broths.
Annual Harvesting Seasonality
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
* Colored blocks represent peak harvesting months. Inquire about off-season block stock availability.
Technical Specifications
Max Sizing:
570mm
Standard Sourced Forms:
Whole Round , G&G
Available Sourced Grades:
100/200mm , 200/300mm , 300/500mm. 570mm+
Freight Quote Sourcing
Submit sizing calibration, packaging glaze, and destination ports to coordinate shipment grids.
Hygienic Sourcing & GACC Auditing
- Microbial counts conducted in state EIA laboratories
- Organoleptic freshness audit before reefer container loading
- Calibrated glazed levels verified via digital thickness gauges
- HACCP and GACC registered packaging standards met