Indian Oil Sardine
Sardinella longiceps
Multilingual Designations
French:
Sardinella
Japanese:
–
Spanish:
–
Sourcing & Biological Profile
The vibrant heartbeat of traditional coastal cooking (Mathi/Tarli). Celebrated for its natural, heart-healthy oils, deep savory aroma, and tender, delicate flakes.
Annual Harvesting Seasonality
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
* Colored blocks represent peak harvesting months. Inquire about off-season block stock availability.
Technical Specifications
Max Sizing:
200mm
Standard Sourced Forms:
Whole Round , G&G
Available Sourced Grades:
100/200mm, 200mm+
Freight Quote Sourcing
Submit sizing calibration, packaging glaze, and destination ports to coordinate shipment grids.
Hygienic Sourcing & GACC Auditing
- Microbial counts conducted in state EIA laboratories
- Organoleptic freshness audit before reefer container loading
- Calibrated glazed levels verified via digital thickness gauges
- HACCP and GACC registered packaging standards met