Narrow Barred Spanish Mackerel
Scomberomorus lineolatus
Multilingual Designations
French:
Thazard
Japanese:
Magurorui
Spanish:
Atun
Sourcing & Biological Profile
The prized Surmai-celebrated for firm, boneless steaks and a clean, naturally sweet-savory bite.
Annual Harvesting Seasonality
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
* Colored blocks represent peak harvesting months. Inquire about off-season block stock availability.
Technical Specifications
Max Sizing:
2000mm
Standard Sourced Forms:
Whole Round , G&G
Available Sourced Grades:
100/200mm , 200/300mm , 300/500mm. 500/700mm, 700/900mm, 1000/1200mm, 1200/1400mm, 1400/1600mm, 2000mm+
Freight Quote Sourcing
Submit sizing calibration, packaging glaze, and destination ports to coordinate shipment grids.
Hygienic Sourcing & GACC Auditing
- Microbial counts conducted in state EIA laboratories
- Organoleptic freshness audit before reefer container loading
- Calibrated glazed levels verified via digital thickness gauges
- HACCP and GACC registered packaging standards met